For over five decades I have lived away from Thailand, carrying memories of my hometown that were mainly centred on the kitchen in my family home, a traditional teak house built one hundred years ago. It was in this kitchen that I helped my mother prepare meals and where my love of food began. 

People sitting on a balcony decorated with colorful lanterns and hanging ornaments, surrounded by lush green bushes.

    • Pick up and drop off at Nan airport.

    • 10 nights accommodation at Nan Boutique Hotel, winner of 2024 ASEAN Green Hotel Award. 

    • 10 breakfasts, with choices of Thai or international food.

    • 10 lunches and 10 dinners.

    • 4 cooking classes.

    • Hands on learning of local craft activities.

    • All excursions and local transportation.

    • Local registered guides.

    • Filtered water and local beer.

    • Bicycles for those who want to explore Nan on two wheels.

    • Admissions to all places we visit.

    • Tips to all service providers.

    • Each group will have an English speaking host who will be your first point of contact for day to day matters and logistics. 

    • Domestic and international flights.

    • Accommodation before and after the designated 10 days in Nan.

    • Personal travel insurance (required).

    • Personal expenses such as laundry, phone, massages etc.

    • Light breathable clothing, easily washable (natural fibres recommended).

    • Shoes suitable for walking in and able to withstand wet conditions.

    • Sunhat and sunscreen.

    • Swimwear.

    • Insect repellent.

    • Water bottle and electrolytes.

    • Personal medications as required.

    • Electric adaptor (Thai wall plug-in is same as Japan and US).

    • Book/s - there is a small exchange library at the hotel and at Baan Ya.

    • Charging cables for your devices.

    • Cash - most local transactions are made in cash.

  • During August and September, it is the rainy season in Nan. It can be hot and humid. with temperatures of 25C-35C. Some tropical downpours may occur (umbrellas are provided). You will need to use sun protection, drink plenty of water and add electrolytes regularly. On some excursions, you may be required to walk up to 1km at a time. Unfortunately in Nan, not all the places we visit have wheelchair or physically disabled accessibility. 

    Nan is very much a foodie town. While local cuisine includes pork, chicken and fish, many of the places have adjusted to vegetarian and vegan diets for our groups. Gluten free diets can be accommodated but Nan Experience is unable to accommodate people on FODMAP diets or who have Coeliac disease. 

    • $500AUD/person non-refundable deposit is required at the time of booking to secure your place. Your deposit will be refunded if for any reason the program cannot proceed.

    • The balance of the total fee is payable on or before 1st July 2026.

    • Once your final payment is made, no refund will be given unless you can find a replacement.

In 2026 we will run two groups:

Group #1: 27 August - 6 September (FULLY BOOKED)

Group #2: 17 - 27 September (FULLY BOOKED)

Group size: 12 maximum

Cost

$3,950 AUD per person Single Occupancy

If you are travelling as a couple or with a friend with whom you want to share a room, the cost is $3,550 AUD per person

Dates for 2026 (FULLY BOOKED)

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A woman dressed in traditional attire weaving on a loom, surrounded by a bright, outdoor setting with plants and sunlight streaming in.
Man weaving bamboo fan
Umbrella in garden setting
Front porch with stairs, plants, and outdoor seating in a lush garden.
Line of golden Buddha statues seated in meditation pose on red pedestals inside a temple with a tiled floor and a high vaulted wooden ceiling.
A woman and man preparing food in a restaurant, with the woman placing tray with stuffed green peppers, and the man peeling or slicing green peppers.
Buddhist monks receiving woven baskets decorated with flowers
Banquet table
A woman in a blue shirt and black shorts riding a buffalo, which is eating hay in a rural area with green trees, mountains, and a blue sky in the background.
Basket of ingredients
Woman looking at textiles
External night shot at permie farm
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Exploring Nan with Duang was such an incredible experience. Preparing and cooking meals at Baan Ya, visiting the morning market for fresh vegetables, fish and coffee, and eating at local restaurants was immersive and delicious. Doing it all alongside Duang and her gorgeous team made it all the more special. If you love cooking, eating and getting well away from Thailand’s tourist trail, I would definitely recommend this trip. 

Emily, Melbourne, Australia